Review Of How To Make Vegetable Dum Biryani At Home Ideas. Sprinkle kewra water over the biryani. Again add a layer of rice and sprinkle the saffron milk over it.
Cook till all the water dries up. Learn to make vegetable biryani or dum biryani recipe with step by step video tutorial. Also spread few chopped mint, coriander, fried onions and saffron water.
According To The Package Instructions Of The Rice You Are Using.
Wash the basmati rice and soak it in water for 30 minutes. Sprinkle that water over the biryani. Once done, drain the water and fluff the cooked rice with fork.
Add Bay Leaf And Whole Spices.
Add in all the vegetables and mix well. Cook until it’s 90% done. Add marinated vegetables and mix thoroughly.
Sprinkle Kewra Water Over The Biryani.
Furthermore Add Cooked Vegetables, Mint, Chopped Coriander Leaves And Caramlized Onion On The Veggies.
How to make vegetable gravy: Once the oil is hot, add potato pieces and fry until they become golden brown. Add 2 tbsp oil and bring it to boil.
Cook The Vegetables To 90%.
Also spread few chopped mint, coriander, fried onions and saffron water. Take a heavy bottomed pan/pressure cooker/ non stick pan (i took a non stick pan) add 1 tablespoon of ghee and add a layer of rice and spread. Add the fried paneer, and fresh coriander leaves and mix well.